La Di Da - 577 Lt. Bourke St, Melbourne

Large Plates

BURGERS / WRAPS – all served with chips

SIRLOIN BURGER
Roast tomato chutney, sliced tomato, pickles, lettuce,
tasty cheese and mustard
17.50

CHICKEN BREAST BURGER
Sliced tomato, bacon, lettuce, tasty cheese and avocado cream
17.50

VEGETARIAN BURGER (v)
Chickpea & roast sweet potato patty, tomato, lettuce, tasty cheese
and harissa yoghurt
17.50

GRILLED LAMB SOUVLAKI WRAP
Tomato, lettuce, red onion, aioli and tzatziki
15.00

GRILLED CHICKEN TENDERLOIN WRAP
Tomato, lettuce, avocado salsa and aioli
15.00

BARRAMUNDI FILLET WRAP
Black beans, tomato salsa and avocado cream
16.50

CLASSICS

All served with salad and chips
Or mashed potato & steamed seasonal vegetables
ADD 2.50

CHICKEN BREAST PARMIGIANA
Virginia ham, Napoli sauce and mozzarella
17.50

CHICKEN BREAST SCHNITZEL
Butterflied served with garlic aioli
15.50

FLATHEAD FILLETS
Tempura battered fish & chips served with tartare sauce
19.50

CALAMARI RINGS
Panko crumbed served with a lime aioli
19.50

THAI GREEN CHICKEN CURRY (gf)
Served with jasmine rice, bean shoots & prawn crackers
15.50

GRILL

GRAIN FED RIB EYE 300gr (gf)
Celeriac mash, kipfler potatoes, Dutch carrots and veal jus
29.50

GRAIN FED SIRLOIN SIRLOIN STEAK 250gr (gf)
Served with garden salad & chips
Choose: caper butter, peppercorn or mushroom sauce
22.50
Add mashed potato & steamed seasonal vegetables
2.50

SCOTCH FILLET 250gr (gf)
Potato rosti, veal jus and a roquette salad
25.00

CHARGRILLED MORROCAN CHICKEN BREAST (gf)
On sweet potato mash served with tossed green beans, feta & pine nuts
19.50

BARRAMUNDI FILLET
Steamed in a banana leaf with a Balinese curry rub with jasmine rice
19.50

PASTAS

TIGER PRAWN LINGUINI
Tossed with fresh chili, olive oil, garlic, peas & parsley
18.00

VEAL TORTELLINI
With a tomato, mushroom & spinach ragout
17.00

RISOTTO MILANESE (v,gf)
Angel hair chili, golden shallots, tomato dice, peas & mascarpone
15.50

RISOTTO SALSICCIA (gf)
Pork & fennel sausage with gremolata
17.50

RISOTTO POLLO DI FUNGHI (gf)
Roast field mushrooms, poached chicken, cherry tomatoes, spinach and a dash of Napoli
17.50