Chicken Breast Parmigiana topped with Napoli sauce, Virginia ham and mozzarella cheese
served with garden salad and chips
$19.50

Veal Scallopini with smashed chat potatoes, sugar snaps, broccoli and mushroom sauce
$26.50

Saffron Chicken Leg with creamy mash potatoes and salsa verde
$23.50 (gf)

Atlantic Salmon pan fried served with smashed chat potatoes, sugar snaps and aioli
$26.00 (gf)

Crisp Flathead fillets in tempura batter served with wasabi and pickled ginger mayo,
served with garden salad and chips
$19.50

Pasta

Penne with roast zucchini, eggplant, red capsicums, Spanish onions, olive oil and fetta
$16.50 (v)

Linguini with prawns, calamari, scallops, garlic, parsley and a dash of Napoli sauce
$26.00

Linguini with veal and pork fragrant Bolognese sauce
$16.50

Risotto of chicken and mushroom with fresh chives
$19.50 (gf)

The Steaks

Aged Sirloin Steak (250 grams) $24.50
Grain fed Scotch fillet (350 grams) $27.50
Grain fed T-Bone (400 grams) $30.00

Sides your choice of
Garden salad and chips (v, gf)
Smashed chat potatoes and seasonal vegetables (v, gf)

Sauce your choice of
Peppercorn, Mushroom, Béarnaise (gf) or Caper butter (gf)

Burgers

Grilled Chicken tenderloins with basil mayonnaise, sliced tomatoes, lettuce and chips
$17.50

Grilled Beef with roast tomato chutney, sliced tomatoes, lettuce, Swiss cheese and chips
$17.50