La Di Da - 577 Lt. Bourke St, Melbourne

Cocktails

Tall

Lynchberg Lemonade $16.00
Jack Daniel’s with a sweet citrus infusion

Kiwi Collins $15.00
A mix of old school style with an exciting kiwi punch

Japanese Slapper $16.00
Melon and green tea flavours, straight from downtown Tokyo. Konichiwa!

El Toro $16.00
Grab your tastebuds by the horns! Rum, Tequila, & Vanilla

Agwa Mojito $16.00
A colombian twist on an old cuban favourite

Classic Cocktails

Lemon Meringue $16.00
Exactly how it should taste, velvety to the end

Feijoa Fun $15.00
Exciting new flavours bound with vanilla and pineapple

Tiramisu $17.00
Even your Mum’s Mum would be happy with this!

Soleil $16.00
This passionfruit postcard cocktail will take you to places far and away

Sidecar $16.00
French classic VSOP Hennessy and orange

Old Fashioned

Caiprinha $15.00
Brazilian rum and limem to tingle your tastebuds

Bon Bon $16.00
A well balanced mix between sweet and sour, lemon and butterscotch finish

Bramble $16.00
Fresh ripe berries shaken with Gin

Apple & Pear Caiprioska $16.00
Perfect pickings in a drink to sip

The Limp Wrist $16.00
Would knock you out in one punch with the flavours of strawberries with citron, peach and apple, finished with a splash of Chambord

Martinis

Espresso $16.00
Smooth and warm

Pink Lady $16.00
Pink grapefruit and orange

Classic Hendricks $16.00
Gin and Grand Marnier

Snow White $16.00
White chocolate and vanilla

Chinoisesque $16.00
Pineapple and Ginger

Pash $16.00
Ruby red and tangy flavours

Champagne Cocktails

Buck’s Fizz $7.00
Champagne, Orange Juice

Bellinis $7.50
Classic (White Peach), Mango, Passion Fruit, & Champagne

Kir Royale $8.50
Creme de Casis, filled with Champagne

Champagne Cocktail $13.00
Champagne, Bourbon, & Vanilla Liqueur

The Rosé Jo $13
Champagne, Vodka, Fresh Strawberries & Raspberries

Champagne Mojito $16
Gold Rum, Mint, Lime, & Champagne

Watermelon & Basil Martini $16
Vodka, Watermelon, Basil, Vanilla Sugar, & Champagne

Maverick $17
Vanilla Vodka, Passion Fruit Liqueur, Fresh Passion Fruit, served with a shot of Champagne